Pak Choi

Pak Choi, also known as Pac Choi, Boc Choi or Bok Choy, is a cool season crop that is a staple ingredient in Asian culinary creations like stir-fires, chow mein and soups, chosen for its mild mustard flavor. Redemption's selection of Pak Choi seeds includes green and white stem varieties that were selected for their flavor, heat tolerance and size - baby leaf, mini or full size heads. For optimal harvest, explore ideal post harvesting techniques for the highest quality bounty.

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